Mad Millie Cider Yeast

Mad Millie Cider Yeast

Mad Millie Cider Yeast can be used with freshly pressed juice or concentrate.
It is sufficient for any amount of juice up to 25L.

Directions: Sprinkle entire contents onto the juice and ferment at 20-26 C for 1 week. Bottle when you have stable S.G. for 2 consecutive days.

Best before dates:
- Stored in the Fridge, lasts for 2 years
- At 20 C, 1 year
- At 30 C, 4 months
- Above 30 C, 2 months

1 pack (9 grams)
Temperature range: